About Us

Inna Ivanova

We are a passionate and dedicated team comprising a café-baker, a head barista and baristas with specialist skills. Working together, we create the perfect combination of skills to thrive in a competitive environment and, above all, to offer a palette of flavours and aromas. Our shared goal is to provide our customers with unforgettable taste experiences.

We believe in quality and innovation, which is why we use freshly selected coffee beans and fresh ingredients for our tea, cocoa and cascara. The sense of having created a perfect product gives us the hope to continue providing our customers with the very best care.

CEO

Our team

+359 878 58 01 71

+359 892 06 41 87

about coffee

We always make delicious coffee

Coffee is a fruit that harbours a variety of notes and over 800 flavours. Depending on its terroir, the altitude at which it is grown, and the roast profile, we can bring out different notes. With a lighter roast, the acidity is higher, but on the other hand, the predominantly tart fruity notes are very pleasant for waking up in the morning. If you can’t tolerate such acidity and are looking for coffees with flavours of cocoa, chocolate, caramel or vanilla, then choose medium-roast coffees. However, we do not recommend drinking coffee that is very dark or black roast.

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Our history

The Beginning

Blue Bag was founded in 2012 in Mexico by Carla Tammekand, her twin sister Tanya Tammekand and their father Ron Tammekand. In 2013, Tanya Tammekand sold her share to Inna Ivanova. Carla and Inna met in 2003 in Monaco, where they lived together and studied at the same university.

The Road

The brand was brought to Europe by the two young ladies, after which it was developed by Inna, Deyan Georgiev and Alex Zlatilov. After eight years of hands-on experience, hard work and continuous learning, Deyan and Inna set up their own new factory, where Blue Bag coffee is roasted by our team.

The results

Over the past nine years, we have rebuilt the factory three times, which has made us more resilient, more confident and more experienced in the industry. We are constantly updating our range of coffees, keeping up with the latest trends in the industry and engaging with our international partners and competitors.

Advantage

The advantage of having lived outside Bulgaria makes us competitive, whilst our dedication to building a business in our homeland gives us resilience. We look forward to meeting you and hope to meet your expectations.

About us